Stuffed Eggplant And Tomatoes(Taua) Recipe

Name: Stuffed Eggplant And Tomatoes(Taua)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 small onion; 1/4 green pepper; 2 Tbsp. fresh parsley; 1/4 tsp. pepper; 1/2 tsp. paprika; 1/2 tsp. allspice; 1 Tbsp. tomato paste; 1 tsp. salt; 2 medium eggplant; 3 large tomatoes; 1 lb. ground round

Servings: persons

1
Prepare stuffing:
2
Finely chop onion and green pepper and parsley.
3
Food processor with knife blade works great.
4
Add salt, pepper, paprika, allspice to ground meat.
5
Also add tomato paste. Mix with onion, pepper and parsley that has been chopped.
6
Set aside.
7
Lay tomato down, seam side down and cut slits about 1/2-inch apart.
8
Do not go completely through tomato.
9
Trim eggplant and cut into rounds.
10
Put in colander and sprinkle with salt.
11
Let drain for 20 minutes.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 small onion, 1/4 green pepper, 2 Tbsp. fresh parsley, 1/4 tsp. pepper, and more.

Yes, Stuffed Eggplant And Tomatoes(Taua) falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Stuffed Eggplant And Tomatoes(Taua)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions