Stuffed Cinnamon Apples

Name: Stuffed Cinnamon Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 apples; 2/3 cup (150 ml) red cinnamon candies; 2 cups (475 ml) water; 1 3 oz (84 grm). pkg. cream cheese; 2 tbsp (30 ml). milk; 1 tsp (5 ml). lemon juice; 1/3 cup (80 ml) pitted dates, chopped; 1 small can crushed pineapple, drained; 2 tbsp (30 ml). chopped walnuts; lettuce

Eats Now Editorial Team · 324 kcal · General

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Stuffed Cinnamon Apples – a delicious recipe with apples, red cinnamon, water, cream cheese, milk, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 apples
2/3 cup (150 ml) red cinnamon candies
2 cups (475 ml) water
1 3 oz (84 grm). pkg. cream cheese
2 tbsp (30 ml). milk
1 tsp (5 ml). lemon juice
1/3 cup (80 ml) pitted dates, chopped
1 small can crushed pineapple, drained
2 tbsp (30 ml). chopped walnuts
lettuce

1
Peel and core apples.
2
Mix candies and water.
3
Cook until candies are dissolved.
4
Add apples.
5
Simmer, uncovered until tender, about 15 minutes.
6
Chill in syrup for several hours.
7
Drain apples on rack.
8
Blend cream cheese, milk, lemon juice, dates, pineapple and nuts.
9
Place apples on top of salad greens.
10
Stuff center of apples with cream cheese mixture.

324

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 apples, 2/3 cup (150 ml) red cinnamon candies, 2 cups (475 ml) water, 1 3 oz (84 grm). pkg. cream cheese, and more.

Yes, Stuffed Cinnamon Apples falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
324 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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