How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Cinnamon Apples?

You need 10 ingredients. The key ingredients include: 6 apples, 2/3 cup (150 ml) red cinnamon candies, 2 cups (475 ml) water, 1 3 oz (84 grm). pkg. cream cheese, and more.

Is Stuffed Cinnamon Apples suitable as general?

Yes, Stuffed Cinnamon Apples falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed Cinnamon Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Cinnamon Apples Recipe

Name: Stuffed Cinnamon Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 apples; 2/3 cup (150 ml) red cinnamon candies; 2 cups (475 ml) water; 1 3 oz (84 grm). pkg. cream cheese; 2 tbsp (30 ml). milk; 1 tsp (5 ml). lemon juice; 1/3 cup (80 ml) pitted dates, chopped; 1 small can crushed pineapple, drained; 2 tbsp (30 ml). chopped walnuts; lettuce

Try this homemade Stuffed Cinnamon Apples recipe the whole family will love. Made with apples, red cinnamon, water and cream cheese. Easy step-by-step i…

This Stuffed Cinnamon Apples relies on simple, everyday ingredients such as apples, (475 ml) water, (84 grm). pkg. cream cheese and (30 ml). milk. It comes together quickly and makes 4 servings, at about 324 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Stuffed Cinnamon Apples

Tips for the best results

Variations & substitutions

My Personal Notes

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