Stuffed Chocolate Chip Cookies With Sea Salt Recipe

Name: Stuffed Chocolate Chip Cookies With Sea Salt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13/4 cups pastry flour; 1 teaspoon cornstarch; 1/4 teaspoon salt; 1 teaspoon baking soda; 1/2 cup unsalted butter, room tempature; 1/3 cup sugar; 1/2 cup light brown sugar; 1 teaspoon vanilla extract; 1 egg; 1/4 cup milk chocolate chips; 1/4 cup white chocolate chips; 1/4 cup dark chocolate chips; 1/8 large chunks of chocolate, for stuffing; caramels, for stuffing; sea salt flakes for finishing

Servings: persons

13/4 cups pastry flour
1 teaspoon cornstarch
1/4 teaspoon salt
1 teaspoon baking soda
1/2 cup unsalted butter, room tempature
1/3 cup sugar
1/2 cup light brown sugar
1 teaspoon vanilla extract
1 egg
1/4 cup milk chocolate chips
1/4 cup white chocolate chips
1/4 cup dark chocolate chips
1/8 large chunks of chocolate, for stuffing
caramels, for stuffing
sea salt flakes for finishing

1
Preheat oven to 350 degrees.
2
Sift together the flour, cornstarch, baking soda and salt, set aside.
3
In large bowl beat the butter for about a minute, then add in the vanilla, sugars and egg.
4
Slowly mix and add the flour into the butter/sugar mixture.
5
Once fully combined fold in the chocolate chips.
6
Roll cookies into balls and stuff with caramels or large chocolate chunks.
7
Place cookies on a parchment paper lined cookie sheet and bake for 8-10 minutes.
8
Once removed sprinkle with a little sea salt if you desire.
9
Cool and enjoy.

963

kcal

Calories

Fat

141

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 13/4 cups pastry flour, 1 teaspoon cornstarch, 1/4 teaspoon salt, 1 teaspoon baking soda, and more.

Yes, Stuffed Chocolate Chip Cookies With Sea Salt falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stuffed Chocolate Chip Cookies With Sea Salt

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