How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Chicken Breast With Mustard & Garlic Sauce ?

You need 8 ingredients. The key ingredients include: INGREDIENT, Boneless chicken breast 4 (400/500 gm), Olive oil for roast., INGREDIENT FOR MARINATION, Lemon juice 3 tbsp, Salt to taste, Paprika powder 2 tbsp., and more.

Is Stuffed Chicken Breast With Mustard & Garlic Sauce suitable as meat & poultry?

Yes, Stuffed Chicken Breast With Mustard & Garlic Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Chicken Breast With Mustard & Garlic Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Chicken Breast With Mustard & Garlic Sauce

Name: Stuffed Chicken Breast With Mustard & Garlic Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: INGREDIENT; Boneless chicken breast 4 (400/500 gm), Olive oil for roast.; INGREDIENT FOR MARINATION; Lemon juice 3 tbsp, Salt to taste, Paprika powder 2 tbsp.; INGREDIENT FOR STUFFING; Boiled egg 2, Grated Mozzarella cheese 1 cup, Lemon juice 2 tbsp, Paprika powder 2 tbsp, Oregano 1/2 tsp.; INGREDIENT FOR SAUCE; Mustard seed 2 tbsp, garlic cloves 5, green chilli 2.

Try this homemade Stuffed Chicken Breast With Mustard & Garlic Sauce recipe the whole family will love. Made with chicken breast, Lemon juice, egg and g…

This Stuffed Chicken Breast With Mustard & Garlic Sauce relies on simple, everyday ingredients such as ingredient, ingredient for marination, ingredient for stuffing and ingredient for sauce. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

INGREDIENT
Boneless chicken breast 4 (400/500 gm), Olive oil for roast.
INGREDIENT FOR MARINATION
Lemon juice 3 tbsp, Salt to taste, Paprika powder 2 tbsp.
INGREDIENT FOR STUFFING
Boiled egg 2, Grated Mozzarella cheese 1 cup, Lemon juice 2 tbsp, Paprika powder 2 tbsp, Oregano 1/2 tsp.
INGREDIENT FOR SAUCE
Mustard seed 2 tbsp, garlic cloves 5, green chilli 2.

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Servings
4 servings
Category
Meat & Poultry

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