How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Cabbage Soup?

You need 12 ingredients. The key ingredients include: 1 lb lean ground beef, 1/2 - 1 lb ground lean pork, 1/2 red onion, diced, 1 (14 ounce) can stewed tomatoes, pureed in food processor (plain or Italian-style), and more.

Is Stuffed Cabbage Soup suitable as soups & stews?

Yes, Stuffed Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stuffed Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Cabbage Soup Recipe

Name: Stuffed Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1/2 - 1 lb ground lean pork; 1/2 red onion, diced; 1 (14 ounce) can stewed tomatoes, pureed in food processor (plain or Italian-style); 1 (14 ounce) can stewed tomatoes, whole (plain or Italian-style); 1 (10 ounce) bag coleslaw mix; 1 (16 ounce) jar sauerkraut (found in the cold deli section); 8 cups water; 8 teaspoons chicken bouillon; 2 teaspoons tomato bouillon; salt & pepper; 1 cup barley

Stuffed Cabbage Soup

Eats Now Editorial Team · 349 kcal · Soups & Stews

Stuffed Cabbage Soup – a delicious recipe with lean ground beef, ground lean pork, red onion, tomatoes, tomatoes, coleslaw mix. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Stuffed Cabbage Soup

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