How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Cabbage Rolls?

You need 8 ingredients. The key ingredients include: 1 head cabbage, salt and pepper to taste, sage to taste, 1 med. onion, and more.

Is Stuffed Cabbage Rolls suitable as meat & poultry?

Yes, Stuffed Cabbage Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Cabbage Rolls Recipe

Name: Stuffed Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage; salt and pepper to taste; sage to taste; 1 med. onion; 1 med. bell pepper; 1 egg, beaten; 1 lb. ground chuck beef; 1 (8oz.) can tomato sauce

Stuffed Cabbage Rolls – a delicious recipe with cabbage, salt, sage, onion, bell pepper, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 head cabbage
salt and pepper to taste
sage to taste
1 med. onion
1 med. bell pepper
1 egg, beaten
1 lb. ground chuck beef
1 (8oz.) can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
342 kcal
Category
Meat & Poultry

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Stuffed Cabbage Rolls

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