Stuffed Baked Potatoes

1. 1

   Wash potatoes and pat dry.

2. 2

   Grease skin of potatoes and bake in a 400u00b0 oven until done.

3. 3

   Split the potatoes in half.

4. 4

   Take the potato out and mash, then cream with a little sweet milk, butter, salt and pepper.

5. 5

   Put back into the shell.

6. 6

   Top with slices of cheese and bake in oven until slightly brown and bubbling hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.