How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Avocado California Style (Pseudo Sushi)?

You need 9 ingredients. The key ingredients include: 3 Hass avocadoes, 1 cup cooked white rice, 1 cucumber, peeled & chopped, 1/4 lb crabmeat (optional) or 1/4 lb cooked shrimp (optional), and more.

Is Stuffed Avocado California Style (Pseudo Sushi) suitable as general?

Yes, Stuffed Avocado California Style (Pseudo Sushi) falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed Avocado California Style (Pseudo Sushi)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Avocado California Style (Pseudo Sushi)

Name: Stuffed Avocado California Style (Pseudo Sushi)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Hass avocadoes; 1 cup cooked white rice; 1 cucumber, peeled & chopped; 1/4 lb crabmeat (optional) or 1/4 lb cooked shrimp (optional); 1 tablespoon pickled ginger, minced (optional); 2 tablespoons mayonnaise; 2 teaspoons wasabi paste; 1 tablespoon light soy sauce; 3 tablespoons sesame seeds (to garnish)

Try this homemade Stuffed Avocado California Style (Pseudo Sushi) recipe the whole family will love. Made with avocadoes, white rice, cucumber and crabm…

This Stuffed Avocado California Style (Pseudo Sushi) relies on simple, everyday ingredients such as hass avocadoes, cooked white rice, cucumber, peeled & chopped and mayonnaise. It comes together quickly and makes 4 servings, at about 319 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 Hass avocadoes
1 cup cooked white rice
1 cucumber, peeled & chopped
1/4 lb crabmeat (optional) or 1/4 lb cooked shrimp (optional)
1 tablespoon pickled ginger, minced (optional)
2 tablespoons mayonnaise
2 teaspoons wasabi paste
1 tablespoon light soy sauce
3 tablespoons sesame seeds (to garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
319 kcal
Category
General

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