Student Veggie Burger

Name: Student Veggie Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can beans (your choice); pasta sauce; 1 green pepper; 1 onion; bread crumbs or crackers; vegetable oil; lettuce; cheese (optional); hamburger condiments (ketchup, mustard, pickles, etc.); bread

Eats Now Editorial Team · 145 kcal · Vegetarian

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Student Veggie Burger – a delicious recipe with beans, pasta sauce, green pepper, onion, bread crumbs, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can beans (your choice)
pasta sauce
1 green pepper
1 onion
bread crumbs or crackers
vegetable oil
lettuce
cheese (optional)
hamburger condiments (ketchup, mustard, pickles, etc.)
bread

1
Drain juice from beans and crush in mixing bowl.
2
When beans are mashed into a paste, add sauce, diced green pepper and diced onion.
3
Add bread crumbs or crushed crackers until mixture can be formed into patties.
4
Heat 1/8 cup oil in pan; grill patties. Sandwich patty with desired toppings and serve.

145

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 can beans (your choice), pasta sauce, 1 green pepper, 1 onion, and more.

Yes, Student Veggie Burger falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
145 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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