How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stu'S Venison Chili?

You need 11 ingredients. The key ingredients include: 1/4 lb. bacon, fried up crisp (reserve bacon fat), 1 medium-size onion, chopped, 6 medium-size carrots, peeled and halved lengthwise, 1 tsp. chili powder, and more.

Is Stu'S Venison Chili suitable as soups & stews?

Yes, Stu'S Venison Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stu'S Venison Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stu'S Venison Chili Recipe

Name: Stu'S Venison Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. bacon, fried up crisp (reserve bacon fat); 1 medium-size onion, chopped; 6 medium-size carrots, peeled and halved lengthwise; 1 tsp. chili powder; 1/2 green pepper, chopped; 1/2 tsp. oregano; 2 lb. venison, cut into 1/2-inch cubes; 1 can red kidney beans, drained; 1 small can tomato paste; 1/2 can water; 1 can tomatoes

Stu'S Venison Chili

Eats Now Editorial Team · 378 kcal · Soups & Stews

Stu'S Venison Chili – a delicious recipe with bacon, onion, carrots, chili powder, green pepper, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Stu'S Venison Chili

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