Stroopwafels With Treacle Recipe

Name: Stroopwafels With Treacle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups all-purpose flour; 1 cup butter, melted; 3/4 cup white sugar; 1/4 cup lukewarm milk; 1 egg; 2 (.25 ounce) packages active dry yeast; Filling:; 1 cup molasses or black treacle; 1 1/3 cups soft brown sugar; 1/4 cup butter; 1 teaspoon ground cinnamon

Servings: persons

4 cups all-purpose flour
1 cup butter, melted
3/4 cup white sugar
1/4 cup lukewarm milk
1 egg
2 (.25 ounce) packages active dry yeast
Filling:
1 cup molasses or black treacle
1 1/3 cups soft brown sugar
1/4 cup butter
1 teaspoon ground cinnamon

1
Combine flour, 1 cup melted butter, white sugar, milk, egg, and yeast in a large bowl. Knead until dough is smooth and elastic. Cover loosely with plastic wrap and let rise, about 45 minutes.
2
Heat treacle, brown sugar, 1/4 cup butter, and cinnamon in a small saucepan over medium heat until melted together, 3 to 5 minutes. Mix well until filling is smooth.
3
Preheat a shallow waffle iron according to manufacturer's instructions.
4
Knead dough briefly and divide it into balls about 1 1/2 inches in diameter, or as needed to fit your waffle iron.
5
Bake 1 ball of dough the preheated iron until golden brown and iron stops steaming, 30 seconds to 1 minute. Remove with a cake spatula. Press down with a round cutter to trim edges for a perfect circle. Carefully slice horizontally into 2 rounds while still hot. Spread 1 to 2 tablespoons of the filling on each round and sandwich together. Repeat with remaining dough.

1417

kcal

Calories

Fat

203

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups all-purpose flour, 1 cup butter, melted, 3/4 cup white sugar, 1/4 cup lukewarm milk, and more.

Yes, Stroopwafels With Treacle falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stroopwafels With Treacle

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