How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stromboli(Italian Bread Loaf With Meat And Cheese) ?

You need 7 ingredients. The key ingredients include: 1 lb. ball of bread or pizza dough, 1 1/2 c. chopped onions, 3 oz. turkey pastrami, thinly sliced, 1/2 tsp. garlic powder, and more.

Is Stromboli(Italian Bread Loaf With Meat And Cheese) suitable as meat & poultry?

Yes, Stromboli(Italian Bread Loaf With Meat And Cheese) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stromboli(Italian Bread Loaf With Meat And Cheese) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stromboli(Italian Bread Loaf With Meat And Cheese)

Name: Stromboli(Italian Bread Loaf With Meat And Cheese)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ball of bread or pizza dough; 1 1/2 c. chopped onions; 3 oz. turkey pastrami, thinly sliced; 1/2 tsp. garlic powder; 1/2 c. chopped plum tomatoes; 2 tsp. oregano; salt and pepper to taste

Bake this irresistible Stromboli(Italian Bread Loaf With Meat And Cheese) at home. Made with bread, onions, turkey pastrami and garlic powder. Easy step…

This Stromboli(Italian Bread Loaf With Meat And Cheese) relies on simple, everyday ingredients such as ball of bread or pizza dough, chopped onions, garlic powder and chopped plum tomatoes. It comes together quickly and makes 4 servings, at about 89 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. ball of bread or pizza dough
1 1/2 c. chopped onions
3 oz. turkey pastrami, thinly sliced
1/2 tsp. garlic powder
1/2 c. chopped plum tomatoes
2 tsp. oregano
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Stromboli(Italian Bread Loaf With Meat And Cheese)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions