Stromboli

Name: Stromboli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can pizza dough; 5 slices American cheese; 1 c. shredded Swiss cheese; 6 or 7 slices ham, diced; 12 slices pepperoni; 1 small onion, chopped (optional); pizza sauce (optional); 2 eggs; 1 tsp. garlic salt; 1 tsp. Italian seasoning; pizza sauce (optional)

Eats Now Editorial Team · 744 kcal · General

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Stromboli – a delicious recipe with pizza dough, American cheese, Swiss cheese, ham, pepperoni, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can pizza dough
5 slices American cheese
1 c. shredded Swiss cheese
6 or 7 slices ham, diced
12 slices pepperoni
1 small onion, chopped (optional)
pizza sauce (optional)
2 eggs
1 tsp. garlic salt
1 tsp. Italian seasoning
pizza sauce (optional)

1
Roll out pizza dough thin; layer meats, onions, and cheeses. If desired, add pizza sauce to layers. Roll up dough and place in a pizza pan. In a small bowl, mix eggs, garlic salt, and Italian seasoning; brush top of dough with egg mixture. Bake at 450u00b0 until brown.

744

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 can pizza dough, 5 slices American cheese, 1 c. shredded Swiss cheese, 6 or 7 slices ham, diced, and more.

Yes, Stromboli falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
744 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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