Stromboli

Eats Now Editorial Team · General

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Stromboli – a delicious recipe with biscuits, egg yolks, Parmesan cheese, tomato sauce, oregano, parsley. Easy to follow and perfect for any occasion.

Servings: persons

2 pkg. Pillsbury biscuits
4 egg yolks (save whites)
4 Tbsp. Parmesan cheese
4 Tbsp. tomato sauce
2 tsp. oregano
2 tsp. parsley
2 tsp. garlic powder
1 tsp. pepper
2 pkg. pepperoni
2 pkg. Provolone cheese

1
Roll out dough as thin as possible, having no holes.
2
Mix remaining ingredients except meat and cheese.
3
Spread on dough. Layer pepperoni and cheese.
4
Roll like jelly roll.
5
Spread outside of roll with egg whites.
6
Bake 35 minute at 350u00b0.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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