Stroganoff Subs Recipe

Name: Stroganoff Subs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 pound Ground Beef; 2 Green Onions, Thinly Sliced; 8 ounces, weight Mushrooms, Sliced; 1/2 teaspoons Garlic Powder; Salt And Pepper, to taste; 1/4 teaspoons Celery Salt; 1 teaspoon Worcestershire Sauce; 5 dashes Hot Sauce; 1 Tablespoon Milk; 3/4 cups Sour Cream; 1 loaf Italian Or Crusty French Bread (your Preference); Mayonnaise, to taste; 1 Tomato, Sliced; 1 cup Sharp Cheddar Cheese, Grated

Servings: persons

1 pound Ground Beef
2 Green Onions, Thinly Sliced
8 ounces, weight Mushrooms, Sliced
1/2 teaspoons Garlic Powder
Salt And Pepper, to taste
1/4 teaspoons Celery Salt
1 teaspoon Worcestershire Sauce
5 dashes Hot Sauce
1 Tablespoon Milk
3/4 cups Sour Cream
1 loaf Italian Or Crusty French Bread (your Preference)
Mayonnaise, to taste
1 Tomato, Sliced
1 cup Sharp Cheddar Cheese, Grated

1
Preheat oven to 500 degrees F if you would like to broil your subs just prior to serving.
2
In a medium sauce pan, cook ground beef, onions, and mushrooms over medium-high heat.
3
When beef is fully browned, drain the pan.
4
Stir in garlic powder, salt and pepper, celery salt, Worcestershire sauce, hot sauce, milk, and sour cream.
5
Heat through and let simmer for about 10 minutes.
6
Cut your bread loaf in half.
7
Spread mayonnaise on one side, then place tomato slices on top of it.
8
Place meat mixture on the other side and sprinkle with as much of the shredded cheese as you like.
9
If desired, place under the broiler for a few minutes to melt the cheese.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 pound Ground Beef, 2 Green Onions, Thinly Sliced, 8 ounces, weight Mushrooms, Sliced, 1/2 teaspoons Garlic Powder, and more.

Yes, Stroganoff Subs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stroganoff Subs

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