How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Striped Basstrami?

You need 8 ingredients. The key ingredients include: 1 1/2 pounds striped bass fillet, skinned, 2 tablespoons coriander seeds, 2 tablespoons mustard seeds, 2 teaspoons cumin seeds, and more.

Is Striped Basstrami suitable as general?

Yes, Striped Basstrami falls under the General category and is a great choice for this type of meal.

How do I store leftover Striped Basstrami?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Striped Basstrami Recipe

Name: Striped Basstrami
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds striped bass fillet, skinned; 2 tablespoons coriander seeds; 2 tablespoons mustard seeds; 2 teaspoons cumin seeds; 1 teaspoon coarsely ground pepper; 2 cloves garlic, minced; 3 tablespoons olive oil; 2 lemons, juiced

Striped Basstrami – a delicious recipe with bass fillet, coriander seeds, mustard seeds, cumin seeds, ground pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 pounds striped bass fillet, skinned
2 tablespoons coriander seeds
2 tablespoons mustard seeds
2 teaspoons cumin seeds
1 teaspoon coarsely ground pepper
2 cloves garlic, minced
3 tablespoons olive oil
2 lemons, juiced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
131 kcal
Category
General

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