Streusel Nut Coffee Cake Recipe

Name: Streusel Nut Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 2-1/2 cups sugar, divided; 4 large eggs; 2 teaspoons vanilla extract; 2 teaspoons almond extract; 4 cups all-purpose flour; 1 teaspoon baking soda; 2 cups sour cream; 1/2 cup chopped walnuts; 3 teaspoons instant chocolate drink mix; 2 teaspoons ground cinnamon

Servings: persons

1 cup butter, softened
2-1/2 cups sugar, divided
4 large eggs
2 teaspoons vanilla extract
2 teaspoons almond extract
4 cups all-purpose flour
1 teaspoon baking soda
2 cups sour cream
1/2 cup chopped walnuts
3 teaspoons instant chocolate drink mix
2 teaspoons ground cinnamon

1
In a large bowl, cream butter and 2 cups sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in extracts. Combine flour and baking soda. Gradually add to the creamed mixture alternately with sour cream, mixing well after each addition. Spoon half into a greased 10-in. tube pan.
2
Combine the walnuts, drink mix, cinnamon and remaining sugar. Sprinkle half over batter. Top with remaining batter and nut mixture.
3
Bake at 350u00b0 for 60-70 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.

1556

kcal

Calories

Fat

156

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup butter, softened, 2-1/2 cups sugar, divided, 4 large eggs, 2 teaspoons vanilla extract, and more.

Yes, Streusel Nut Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Streusel Nut Coffee Cake

How did you like this recipe?

Frequently Asked Questions