Streusel Baked Pears

1. 1

   Heat oven to 350 degrees.

2. 2

   Spray 13x9 baking pan to prevent sticking.

3. 3

   In a small bowl, combine yogurt and honey.

4. 4

   Cover and chill.

5. 5

   In medium bowl, combine oats, brown sugar, flour and allspice.

6. 6

   Cut in butter until mixture is crumbly.

7. 7

   Stir in nuts.

8. 8

   Cut pears in half lengthwise.

9. 9

   Using a small spoon or fruit baller, remove seeds and stem.

10. 10

    Place pears cut side down on baking sheet and bake 15-20 minutes just until pears start to soften.

11. 11

    Turn pears over and spoon oat mixture over pears.

12. 12

    Bake 20-25 minutes until topping is light golden brown.

13. 13

    Cool pears 5 minutes before serving.

14. 14

    Serve with yogurt sauce drizzled over the top.

* Per serving · 4 servings · Values may vary.

No additional tips available.