Strawberry Tiramisu (Shortcut Version) Recipe

Name: Strawberry Tiramisu (Shortcut Version)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mascarpone cheese; 2 tablespoons icing sugar; 1 teaspoon vanilla; ½ teaspoon instant coffee powder; 1 tablespoon hot water; ¼ cup brown sugar; ⅓ cup marsala; 2 cups fresh strawberries, cut in half lengthwise; 8 lady finger cookies (sponge finger biscuits); fresh mint sprig, to garnish (optional)

Servings: persons

1 cup mascarpone cheese
2 tablespoons icing sugar
1 teaspoon vanilla
½ teaspoon instant coffee powder
1 tablespoon hot water
¼ cup brown sugar
⅓ cup marsala
2 cups fresh strawberries, cut in half lengthwise
8 lady finger cookies (sponge finger biscuits)
fresh mint sprig, to garnish (optional)

1
Beat together mascarpone, vanilla and icing sugar.
2
Combine coffee powder and water, and put in a small saucepan with the brown sugar and marsala.
3
Heat a few minutes until the sugar is disolved.
4
Take off heat.
5
Add strawberries to the saucepan and set aside to cool slightly.
6
Arrange 2 sponge fingers on each serving plate.
7
Drizzle over the syrup from the pan.
8
Top with a dollop of cheese mixture.
9
Then arrange the strawberries over the top.
10
Garnish with mint sprigs or a sprinkle of icing sugar.

223

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup mascarpone cheese, 2 tablespoons icing sugar, 1 teaspoon vanilla, ½ teaspoon instant coffee powder, and more.

Yes, Strawberry Tiramisu (Shortcut Version) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Tiramisu (Shortcut Version)

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