How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Sour Cream Cake?

You need 10 ingredients. The key ingredients include: 2 sticks softened butter, 1 1/4 cups sugar, 2 teaspoons vanilla, 2 eggs, and more.

Is Strawberry Sour Cream Cake suitable as baking & desserts?

Yes, Strawberry Sour Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry Sour Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Sour Cream Cake Recipe

Name: Strawberry Sour Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks softened butter; 1 1/4 cups sugar; 2 teaspoons vanilla; 2 eggs; 1 cup sour cream; 12 frozen strawberries ~about large, put through a food processor, and pulverised; 2 cups flour; 1/2 teaspoon baking soda; 1 teaspoon salt; 1 1/2 teaspoons baking powder

Strawberry Sour Cream Cake

Eats Now Editorial Team · 1158 kcal · Baking & Desserts

Strawberry Sour Cream Cake – a delicious recipe with butter, sugar, vanilla, eggs, sour cream, frozen strawberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Strawberry Sour Cream Cake

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