How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry-Ricotta Parfait ?

You need 7 ingredients. The key ingredients include: 15 ounces lowfat ricotta, 2 teaspoons vanilla extract, 1 tablespoon granular Splenda (or other sugar substitute, or brown sugar to taste), 4 cups fresh strawberries, hulled and sliced, or 1 cup frozen, sliced, and more.

Is Strawberry-Ricotta Parfait suitable as baking & desserts?

Yes, Strawberry-Ricotta Parfait falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry-Ricotta Parfait ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry-Ricotta Parfait Recipe

Name: Strawberry-Ricotta Parfait
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces lowfat ricotta; 2 teaspoons vanilla extract; 1 tablespoon granular Splenda (or other sugar substitute, or brown sugar to taste); 4 cups fresh strawberries, hulled and sliced, or 1 cup frozen, sliced; 1/4 cup packed fresh mint, chopped, plus 4 sprigs; 2 tablespoons balsamic vinegar; 1/2 cup crushed whole-wheat graham crackers

Strawberry-Ricotta Parfait – a delicious recipe with ricotta, vanilla, granular Splenda, fresh strawberries, fresh mint, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

15 ounces lowfat ricotta
2 teaspoons vanilla extract
1 tablespoon granular Splenda (or other sugar substitute, or brown sugar to taste)
4 cups fresh strawberries, hulled and sliced, or 1 cup frozen, sliced
1/4 cup packed fresh mint, chopped, plus 4 sprigs
2 tablespoons balsamic vinegar
1/2 cup crushed whole-wheat graham crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Strawberry-Ricotta Parfait

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