How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Rhubarb Gelatin Cups?

You need 4 ingredients. The key ingredients include: 1 lb fresh rhubarb, cleaned, cut into 1/2-inch-thick pieces, 1/2 cup sugar, 1 cup water, 1 (3 ounce) package strawberry gelatin.

Is Strawberry Rhubarb Gelatin Cups suitable as general?

Yes, Strawberry Rhubarb Gelatin Cups falls under the General category and is a great choice for this type of meal.

How do I store leftover Strawberry Rhubarb Gelatin Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Strawberry Rhubarb Gelatin Cups Recipe

Name: Strawberry Rhubarb Gelatin Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh rhubarb, cleaned, cut into 1/2-inch-thick pieces; 1/2 cup sugar; 1 cup water; 1 (3 ounce) package strawberry gelatin

Strawberry Rhubarb Gelatin Cups – a delicious recipe with fresh rhubarb, sugar, water, strawberry gelatin. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb fresh rhubarb, cleaned, cut into 1/2-inch-thick pieces
1/2 cup sugar
1 cup water
1 (3 ounce) package strawberry gelatin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
General

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Strawberry Rhubarb Gelatin Cups

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