How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Rhubarb Crisp?

You need 8 ingredients. The key ingredients include: 2 c. rhubarb, 1/2-inch thick, 1 pt. strawberries, 3 Tbsp. cornstarch, 1 c. brown sugar, and more.

Is Strawberry Rhubarb Crisp suitable as baking & desserts?

Yes, Strawberry Rhubarb Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry Rhubarb Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Rhubarb Crisp Recipe

Name: Strawberry Rhubarb Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. rhubarb, 1/2-inch thick; 1 pt. strawberries; 3 Tbsp. cornstarch; 1 c. brown sugar; 1 1/2 c. oats; 1/2 c. flour; 1 tsp. cinnamon; 1/2 c. melted margarine

Strawberry Rhubarb Crisp – a delicious recipe with rhubarb, strawberries, cornstarch, brown sugar, oats, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. rhubarb, 1/2-inch thick
1 pt. strawberries
3 Tbsp. cornstarch
1 c. brown sugar
1 1/2 c. oats
1/2 c. flour
1 tsp. cinnamon
1/2 c. melted margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
741 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Strawberry Rhubarb Crisp

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