Strawberry Punch Bowl Cake

1. 1

   Mix jello.

2. 2

   Let set until starting to get thick.

3. 3

   Mix sweetened strawberries with jello.

4. 4

   Fold Cool Whip and Eagle Brand milk together.

5. 5

   Pinch up cake.

6. 6

   Put one layer of angel food cake in bottom of punch bowl.

7. 7

   Cover with strawberries and jello, layer of Cool Whip and milk, then a layer of cake and layer of strawberries; Cool Whip.

* Per serving · 4 servings · Values may vary.

No additional tips available.