Strawberry Pretzel Salad Recipe

Name: Strawberry Pretzel Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup crushed pretzel; 3/4 cup crushed graham cracker; 1/2 cup Splenda granular, divided evenly; 6 tablespoons margarine, melted; 8 ounces cream cheese, softened; 2 tablespoons skim milk; 1 cup lite Cool Whip; 2 cups water, boiling; 1 (8 ounce) package sugar-free strawberry gelatin; 1 1/2 cups cold water

Servings: persons

3/4 cup crushed pretzel
3/4 cup crushed graham cracker
1/2 cup Splenda granular, divided evenly
6 tablespoons margarine, melted
8 ounces cream cheese, softened
2 tablespoons skim milk
1 cup lite Cool Whip
2 cups water, boiling
1 (8 ounce) package sugar-free strawberry gelatin
1 1/2 cups cold water

1
Mix the pretzel and graham cracker crumbs, 1/4 cup of splenda and the margarine.
2
Firmly press into the bottom of an 8x8 pan. Set aside.
3
Beat the cream cheese, remaining splenda, and milk until smooth. Stir in the cool whip and spread over the crumb crust. Put in the freezer for 15 to 20 minutes, until set.
4
Stir the boiling water into the jello mix until dissolved. Stir in the cold water. Refrigerate 30 minutes or until slightly thickened.
5
Spoon over the cream cheese layer and refrigerate an hour or so, until completely set.

1339

kcal

Calories

144

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 cup crushed pretzel, 3/4 cup crushed graham cracker, 1/2 cup Splenda granular, divided evenly, 6 tablespoons margarine, melted, and more.

Yes, Strawberry Pretzel Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Strawberry Pretzel Salad

How did you like this recipe?

Frequently Asked Questions