Strawberry-Pink Grapefruit Rose Sangria

1. 1

   Place the grapefruit cut-side down and thinly slice.

2. 2

   While holding the slices together, turn and cut them in half.

3. 3

   Combine the grapefruit, strawberries, lime and orange in a pitcher.

4. 4

   Then add the rose, grapefruit juice, vodka and simple syrup.

5. 5

   Cover and refrigerate for at least 1 hour and up to 8 hours.

6. 6

   Serve in goblets over ice.

* Per serving · 4 servings · Values may vary.

No additional tips available.