Strawberry Pie

1. 1

   Combine 3/4 cup sugar and 3 cups strawberries.

2. 2

   To one cup of sweetened berries, add 1 cup hot water; bring to boiling point and add 1 strawberry jello; stir until completely dissolved.

3. 3

   Cool until beginning to set.

4. 4

   Then stir in remainder of berries, vanilla extract and whipped cream.

5. 5

   (Whip 1/2 pint of whipping cream, and use remainder for top of pie.)

6. 6

   Pour into baked pie shell.

7. 7

   Chill until filled pie is set and top with rest of whipped cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.