Strawberry Pie

1. 1

   Mix together sugar, cornstarch and water.

2. 2

   Cook on medium heat, stirring constantly, until thick and clear.

3. 3

   Then add the lemon juice, salt and jello and stir to mix.

4. 4

   Chill until thick. Place strawberries in pie shell and pour partially set jello mixture over berries.

5. 5

   Chill several hours or overnight.

6. 6

   Top with Cool Whip when serving.

No nutritional information available.

No additional tips available.