Strawberry mousse

1. 1

   Boil strawberry in 1 liter water and wipe the strawberry during the process.

2. 2

   While it's boiling add sugar and continue mixing.

3. 3

   You can taste and add/reduce sugar per your taste.

4. 4

   Spoon by spoon add the manna croup and quickly mix all the time.

5. 5

   Let it continue boiling 2 more minutes.

6. 6

   Let it cold then blend.

7. 7

   Move to fridge for at least 1-2 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.