How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry-Margarita Crisp?

You need 11 ingredients. The key ingredients include: 2 tablespoons graham cracker crumbs, 9 crispy coconut macaroons (about 1/4 pound), 2 tablespoons margarine, melted, 4 cups medium strawberries, and more.

Is Strawberry-Margarita Crisp suitable as baking & desserts?

Yes, Strawberry-Margarita Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry-Margarita Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry-Margarita Crisp Recipe

Name: Strawberry-Margarita Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons graham cracker crumbs; 9 crispy coconut macaroons (about 1/4 pound); 2 tablespoons margarine, melted; 4 cups medium strawberries; 1/3 cup sugar; 1/3 cup tequila; 1 tablespoon cornstarch; 1 tablespoon triple sec or other orange-flavored liqueur; Cooking spray; 1 tablespoon sliced almonds; Sliced strawberries (optional)

Bake this irresistible Strawberry-Margarita Crisp at home. Made with graham cracker crumbs, coconut macaroons, margarine and medium strawberries. Easy s…

This Strawberry-Margarita Crisp relies on simple, everyday ingredients such as graham cracker crumbs, margarine, melted, medium strawberries and sugar. It comes together quickly and makes 4 servings, at about 163 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Strawberry-Margarita Crisp delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Strawberry-Margarita Crisp

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions