Strawberry Lime Cream Squares Recipe

Name: Strawberry Lime Cream Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 14 ounces white cake mix; ½ cup finely chopped pecans; ½ cup butter, melted; 10 ounces sweetened condensed milk; 3 egg yolks; 1 tablespoon grated lime zest; ⅔ cup fresh lime juice; 1 drop green food coloring; 3 cups sliced fresh strawberries; 8 ounces frozen whipped topping, thawed

Servings: persons

18 14 ounces white cake mix
½ cup finely chopped pecans
½ cup butter, melted
10 ounces sweetened condensed milk
3 egg yolks
1 tablespoon grated lime zest
⅔ cup fresh lime juice
1 drop green food coloring
3 cups sliced fresh strawberries
8 ounces frozen whipped topping, thawed

1
CRUST:.
2
In a large bowl, combine cake mix, pecans and melted butter.
3
Using a wooden spoon, mix until a soft dough forms.
4
Press firmly into prepared 9x13 pan, lightly greased.
5
Bake for 10 minutes or until golden.
6
FILLING:.
7
in a small bowl, combine sweetened condensed milk, egg yolks, lime zest, juice and coloring, stirring till smooth.
8
Pour evenly over crust.
9
Bake for 15 minutes or until set.
10
Cool 15 minutes in pan on a wire rack, then refrigerate until cold, about 30 minutes.
11
Scatter berries, over filling.
12
Spread whipped topping over fruit.
13
Chill until servig.
14
Store leftover dessert in the refrigerator.

498

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 18 14 ounces white cake mix, ½ cup finely chopped pecans, ½ cup butter, melted, 10 ounces sweetened condensed milk, and more.

Yes, Strawberry Lime Cream Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Lime Cream Squares

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