How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Lime Cheesecake?

You need 13 ingredients. The key ingredients include: 1 cup Sugar, 1/2 cup Unsalted butter, melted, 1 1/2 cup Graham cracker crumbs, 32 oz Cream Cheese (4 blocks softened), and more.

Is Strawberry Lime Cheesecake suitable as baking & desserts?

Yes, Strawberry Lime Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry Lime Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Lime Cheesecake Recipe

Name: Strawberry Lime Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Sugar; 1/2 cup Unsalted butter, melted; 1 1/2 cup Graham cracker crumbs; 32 oz Cream Cheese (4 blocks softened); 4 large eggs; 2 cup Sour Cream; 2 1/2 tbsp Cornstarch; 1 cup Sugar; 2 tsp Pure Vanilla Extract; 1 Lime, zest; 1 cup Sugar; 1 1/2 cup Strawberries, hulled & halved; 1 Lime, zest

Bake this irresistible Strawberry Lime Cheesecake at home. Made with Sugar, Unsalted butter, Graham cracker crumbs and Cream Cheese. Easy step-by-step i…

This Strawberry Lime Cheesecake relies on simple, everyday ingredients such as sugar, unsalted butter, melted, graham cracker crumbs and large eggs. It comes together quickly and makes 4 servings, at about 2157 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Strawberry Lime Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

2157

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Strawberry Lime Cheesecake

Tips for the best results

Variations & substitutions

My Personal Notes

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