Start your day right with this Strawberry-Lemonade Muffins recipe. Made with flour, sugar, sour cream and butter. Easy step-by-step instructions included.
This Strawberry-Lemonade Muffins relies on simple, everyday ingredients such as self-rising flour, sugar, divided, (8-oz.) container sour cream and butter, melted. It comes together quickly and makes 4 servings, at about 862 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026