Strawberry Lemonade

1. 1

   Add the berries and mint to a glass pitcher and muddle with a wooden spoon.

2. 2

   In a large pot add the sugar, to taste, and 2/3 cup of water.

3. 3

   Cook over medium heat until the sugar dissolves.

4. 4

   Pour over the strawberries.

5. 5

   Stir in the lemon juice and fill the pitcher with the remaining water.

6. 6

   Chill or pour over ice and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.