Strawberry Jello/Poke Cake

1. 1

   Preheat oven to 350

2. 2

   Mix cake mix, 3 eggs, 1 1/4 cups of water and 1/3 cups of vegetable oil

3. 3

   Lightly grease bottom of pan with vegetable oil.

4. 4

   Bake for about 25 minutes or until golden brown.

5. 5

   Stick a folk in the cake (if nothing is on the folk when you pull it out, your cake is done)

6. 6

   Make jello according to package

7. 7

   Poke holes all over the cake.

8. 8

   It's important that the holes DON'T go all the way through the cake.

9. 9

   Pour the jello in the holes (I don't use all the jello)

10. 10

    Put cake in refrigerator for about 4 to 5 hours

11. 11

    Spread whipped cream on top of cake.

12. 12

    Top it off with strawberries (if you like)

13. 13

    Enjoy :-)

* Per serving · 4 servings · Values may vary.

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