Strawberry Jam Filled Cupcakes!

Name: Strawberry Jam Filled Cupcakes!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sugar; 1/2 cup shortening; 2 eggs, beaten; 2 cups sifted cake flour; 1/2 teaspoon salt; 1 teaspoon cinnamon; 1 teaspoon nutmeg; 1 teaspoon baking soda; 1/2 cup sour milk; 1 cup strawberry jam; your favorite frosting

Eats Now Editorial Team · 428 kcal · Baking & Desserts

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Strawberry Jam Filled Cupcakes! – a delicious recipe with sugar, shortening, eggs, cake flour, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup sugar
1/2 cup shortening
2 eggs, beaten
2 cups sifted cake flour
1/2 teaspoon salt
1 teaspoon cinnamon
1 teaspoon nutmeg
1 teaspoon baking soda
1/2 cup sour milk
1 cup strawberry jam
your favorite frosting

1
Preheat oven to 375.
2
Grease 20 muffin tin cups.
3
In a large bowl,cream sugar and shortening,until fluffy.
4
Add in the eggs,blending well.
5
Next add sifted flour and spices,salt& baking soda.
6
Add alternatly with milk to creamed mixture.
7
Fold in the strawberry jam,combine.
8
Bake for 20-25 minutes.
9
After removing from pan,you may frost with your favorite frosting!

428

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup sugar, 1/2 cup shortening, 2 eggs, beaten, 2 cups sifted cake flour, and more.

Yes, Strawberry Jam Filled Cupcakes! falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
428 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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