Strawberry Icebox Pie With Almond Crust Recipe

Name: Strawberry Icebox Pie With Almond Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 1 cup slivered almonds, toasted; 1/2 cup graham cracker crumbs; 1/4 cup sugar; 6 tablespoons unsalted butter, melted; Filling; 5 cups quarered hulled strawberries (about 24 oz); 1 cup sugar; 1/4 cup cornstarch; 2 tablespoons fresh lemon juice; 2 teaspoons grated orange juice; 1 1/2 cups chilled whipping cream

Servings: persons

Crust
1 cup slivered almonds, toasted
1/2 cup graham cracker crumbs
1/4 cup sugar
6 tablespoons unsalted butter, melted
Filling
5 cups quarered hulled strawberries (about 24 oz)
1 cup sugar
1/4 cup cornstarch
2 tablespoons fresh lemon juice
2 teaspoons grated orange juice
1 1/2 cups chilled whipping cream

1
["For Crust: Position rack in center of oven; preheat to 350.", "Butter 9"" diameter glass pie dish.", "Coarsely chop almonds in processor.", "Add graham cracker crumbs, sugar and butter; process until evenly moistened.", "Press crumb mixture onto bottom and up sides of prepared pie dish.", "Bake crust until set, about 12 minutes.", "Cool completely on rack.", "For Filling: Place 2 cups strawberries in medium saucepan.", "Mash strawberries with potato masher until chunky.", "Add sugar, cornstarch and lemon juice.", "Stir over medium-high heat until sugar dissolves and mixture boils and thickens, about 3 minutes.", "Transfer mixture to bowl.", "Cool to room temperature.", "Stir in remaining 3 cups of strawberries and grated orange peel.", "Mound filling in crust.", "Chill pie until cold and set, at least 2 hours and up to 6 hours.", "Makes 1-9"" pie- serves 6.", "Using elelctric mixer, beat cream in large bowl until peaks form.", "Spread whipped cream decoratively over filling.", "Cut pie into wedges and serve."]

1051

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Crust, 1 cup slivered almonds, toasted, 1/2 cup graham cracker crumbs, 1/4 cup sugar, and more.

Yes, Strawberry Icebox Pie With Almond Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Icebox Pie With Almond Crust

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