Strawberry Goat Cheese Oat Pie With Whipped Goat Ch

Name: Strawberry Goat Cheese Oat Pie With Whipped Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Strawberry Goat Cheese Oat Pie; 2 cups rolled oats, certified gluten-free; 3 tablespoons olive oil; 2 tablespoons honey; 2 tablespoons dark brown sugar; 1/4 cup yogurt; 1/4 cup heavy cream; 3 ounces goat cheese; 3 eggs; 1/2 teaspoon vanilla extract; 1 1/4 teaspoons baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon kosher salt; 1 handful fresh strawberries; Whipped Goat Cheese; 4 ounces heavy cream; 2 ounces goat cheese; 1 dash honey

Servings: persons

Strawberry Goat Cheese Oat Pie
2 cups rolled oats, certified gluten-free
3 tablespoons olive oil
2 tablespoons honey
2 tablespoons dark brown sugar
1/4 cup yogurt
1/4 cup heavy cream
3 ounces goat cheese
3 eggs
1/2 teaspoon vanilla extract
1 1/4 teaspoons baking powder
1/4 teaspoon baking soda
1/4 teaspoon kosher salt
1 handful fresh strawberries
Whipped Goat Cheese
4 ounces heavy cream
2 ounces goat cheese
1 dash honey

1
["Preheat oven to 375u00b0 F. While oven is preheating, toast your oats (for a nuttier flavor). Spread oats out on large, parchment-lined pan. Let toast for 15 minutes, stirring every 5 minutes.", "In the bowl of your food processor or a medium bowl, combine olive oil, honey, dark brown sugar, yogurt, heavy cream, goat cheese, eggs and vanilla. Process or whisk thoroughly, until creamy.", "In a large bowl, whisk together oats, baking powder, baking soda and salt.", "Stir the wet ingredients into the dry ingredients and mix well.", "Pour into a greased 9"" pie pan. [The pan should be at least 2"" deep or there will be overflow.]", "Place sliced strawberries in three concentric circles on the oat mixture.", "Bake for 20 minutes or until a toothpick tester comes out clean.", "Let fully cool [at least 4 hours] before slicing. Top with whipped goat cheese and fresh strawberries.", "Combine heavy cream and goat cheese in a medium bowl and whip with an electric mixer [or large whisk] until airy and doubled in size.", "Add the dash of honey [a small drizzle to cut the goaty tang] and mix thoroughly. Chill until serving."]

821

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: Strawberry Goat Cheese Oat Pie, 2 cups rolled oats, certified gluten-free, 3 tablespoons olive oil, 2 tablespoons honey, and more.

Yes, Strawberry Goat Cheese Oat Pie With Whipped Goat Cheese falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Strawberry Goat Cheese Oat Pie With Whipped Goat Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions