Strawberry Delight

1. 1

   Mix jello and hot water until dissolved.

2. 2

   Add cold water and frozen strawberries and refrigerate until lightly thickened.

3. 3

   Mix crushed pretzels, margarine and 3 tablespoons sugar.

4. 4

   Press in a 9 x 13-inch pan.

5. 5

   Bake 15 minutes at 350u00b0, then cool.

6. 6

   Beat together 1 cup sugar, cream cheese and Cool Whip.

7. 7

   Spread on cooled pretzel layer.

8. 8

   (This layer can be doubled.)

9. 9

   Then put strawberries on top.

10. 10

    Set in fridge for at least 12 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.