How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Cupcakes With Strawberry Icing?

You need 10 ingredients. The key ingredients include: Cake:, 1 (18.25 ounce) package white cake mix, 3 large eggs, 4 ounces Mott's(R) Strawberry Applesauce, and more.

Is Strawberry Cupcakes With Strawberry Icing suitable as baking & desserts?

Yes, Strawberry Cupcakes With Strawberry Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry Cupcakes With Strawberry Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Cupcakes With Strawberry Icing Recipe

Name: Strawberry Cupcakes With Strawberry Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cake:; 1 (18.25 ounce) package white cake mix; 3 large eggs; 4 ounces Mott's(R) Strawberry Applesauce; 1 1/4 cups Mott's(R) Strawberry Boom; Icing:; 4 ounces cream cheese, room temperature; 1/4 cup Mott's(R) Strawberry Boom; 2 cups confectioners' sugar; 1/2 teaspoon vanilla extract

Strawberry Cupcakes With Strawberry Icing

Eats Now Editorial Team · 631 kcal · Baking & Desserts

Strawberry Cupcakes With Strawberry Icing – a delicious recipe with white cake, eggs, 'su00ae, Strawberry, Icing:, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Strawberry Cupcakes With Strawberry Icing

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