Strawberry Cream Puff Dessert Recipe

Name: Strawberry Cream Puff Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup water; 2 tablespoons butter; 1/4 teaspoon sugar; Dash salt; 1/4 cup all-purpose flour; 1 egg; 1-1/4 cups sliced fresh strawberries; 3 teaspoons sugar, divided; 1/2 cup heavy whipping cream; 1/4 teaspoon confectioners' sugar; Additional sliced fresh strawberries, optional

Servings: persons

1/4 cup water
2 tablespoons butter
1/4 teaspoon sugar
Dash salt
1/4 cup all-purpose flour
1 egg
1-1/4 cups sliced fresh strawberries
3 teaspoons sugar, divided
1/2 cup heavy whipping cream
1/4 teaspoon confectioners' sugar
Additional sliced fresh strawberries, optional

1
In a small saucepan, bring the water, butter, sugar and salt to a boil. Add flour all at once and stir until a smooth ball forms. Remove from the heat; let stand for 5 minutes. Add egg and beat well. Continue beating until mixture is smooth and shiny. Drop by rounded tablespoonfuls 3 in. apart onto a greased
2
.
3
Bake at 400u00b0 for 25-30 minutes or until golden brown. Remove to a wire rack. Immediately split puffs open; remove tops and set aside. Discard soft dough from inside. Cool puffs.
4
For filling, in a small bowl, combine strawberries and 2 teaspoons sugar. Cover and refrigerate for 30 minutes.
5
In a small bowl, beat cream and remaining sugar until stiff peaks form. Fold in strawberry mixture.
6
Fill the cream puffs just before serving. Sprinkle with confectioners' sugar. Garnish with additional strawberries if desired.

241

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup water, 2 tablespoons butter, 1/4 teaspoon sugar, Dash salt, and more.

Yes, Strawberry Cream Puff Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Cream Puff Dessert

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