How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Cream Cheese Buttercream?

You need 6 ingredients. The key ingredients include: 4 oz (125 g) cream cheese, at room temperature, 1/4 cup (50 mL) unsalted butter, at room temperature, Pinch salt, 2 1/2 cups (625 mL) confectioners sugar (icing sugar), and more.

Is Strawberry Cream Cheese Buttercream suitable as general?

Yes, Strawberry Cream Cheese Buttercream falls under the General category and is a great choice for this type of meal.

How do I store leftover Strawberry Cream Cheese Buttercream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Strawberry Cream Cheese Buttercream Recipe

Name: Strawberry Cream Cheese Buttercream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz (125 g) cream cheese, at room temperature; 1/4 cup (50 mL) unsalted butter, at room temperature; Pinch salt; 2 1/2 cups (625 mL) confectioners sugar (icing sugar); 1/3 cup (75 mL) strawberry jam; 1 tsp( 5 mL) grated lemon zest

Strawberry Cream Cheese Buttercream – a delicious recipe with cream cheese, unsalted butter, salt, confectioners sugar, strawberry jam, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 oz (125 g) cream cheese, at room temperature
1/4 cup (50 mL) unsalted butter, at room temperature
Pinch salt
2 1/2 cups (625 mL) confectioners sugar (icing sugar)
1/3 cup (75 mL) strawberry jam
1 tsp( 5 mL) grated lemon zest

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
696 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cranberry Slush
No-Bake Chocolate Nut Rum Balls(Makes 3 Dozen)
Sweetened Whipped Cream
Peanut Butter Cups

Strawberry Cream Cheese Buttercream

How did you like this recipe?

Frequently Asked Questions