Fresh, crisp and full of flavor — this Strawberry Congealed Salad is a must-try. Made with strawberry pie filling, milk, lemon juice and pineapple. Easy…
This Strawberry Congealed Salad relies on simple, everyday ingredients such as lemon juice, large cool whip and chopped nuts. It comes together quickly and makes 4 servings, at about 35 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026