Strawberry Chocolate Malt Cupcakes Recipe

Name: Strawberry Chocolate Malt Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE CUPCAKES:; 1 box Devil's Food Cake Mix, 18 To 20 Ounce Box; 1-1/4 cup Water; 1/3 cups Extra Virgin Olive Oil; 3 Eggs (large); 10 Chocolate Flavored Malt Balls, Crushed; FOR THE ICING:; 5 ounces, weight Cream Cheese, Semi Cold; 4 Tablespoons Butter, Semi Cold; 2 cups Powdered Sugar; 1 Tablespoon Milk; 10 Strawberry Flavored Malt Balls, Crushed

Servings: persons

FOR THE CUPCAKES:
1 box Devil's Food Cake Mix, 18 To 20 Ounce Box
1-1/4 cup Water
1/3 cups Extra Virgin Olive Oil
3 Eggs (large)
10 Chocolate Flavored Malt Balls, Crushed
FOR THE ICING:
5 ounces, weight Cream Cheese, Semi Cold
4 Tablespoons Butter, Semi Cold
2 cups Powdered Sugar
1 Tablespoon Milk
10 Strawberry Flavored Malt Balls, Crushed

1
1. Preheat oven to 350u00b0. Prepare muffin tins by lining them with cupcake liners (recipe makes 18-22 cupcakes).
2
2. In the bowl of your stand mixer combine cake mix, water, oil, and eggs. Mix until all is incorporated and batter is lump free and smooth.
3
3. Stir in crushed chocolate flavored malt balls. Fill cupcake liners 2/3 of the way full. Bake for 18-22 minutes or until a toothpick is inserted into the center of one and comes out clean. (Mine were done right at 18 minutes.)
4
4. Remove cupcakes from tin and cool on a wire rack.
5
5. In the meantime, in a mixing bowl using a mixer combine cream cheese, butter and powdered sugar until smooth.
6
6. Add enough milk to get the consistency of the icing to how you like. If you are piping it, the icing needs to be thick. If you are frosting the cupcake it can be thinner but it should still hold its shape.
7
7. Stir in the crushed strawberry flavored malt balls.
8
8. Pipe frosting onto your cupcakes or frost them with a spatula. Eat and enjoy!

2185

kcal

Calories

129

Fat

232

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: FOR THE CUPCAKES:, 1 box Devil's Food Cake Mix, 18 To 20 Ounce Box, 1-1/4 cup Water, 1/3 cups Extra Virgin Olive Oil, and more.

Yes, Strawberry Chocolate Malt Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Chocolate Malt Cupcakes

How did you like this recipe?

Frequently Asked Questions