Strawberry Cheesecake Trifle

1. 1

   Beat cream cheese until it is softened.

2. 2

   Beat in sour cream. In another bowl, beat whipping cream until soft peaks form.

3. 3

   Stir into creamed cheese mixture.

4. 4

   Stir in confectioners sugar, vanilla and almond flavoring.

5. 5

   Cut angel food cake into 2-inch pieces. Gently fold cake into creamed mixture.

6. 6

   Sugar berries with 1/4 cup sugar, if desired.

7. 7

   Using a trifle or deep glass bowl, layer creamed mixture and strawberries, beginning and ending with creamed mixture.

8. 8

   Garnish top with whole berries.

* Per serving · 4 servings · Values may vary.

No additional tips available.