How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Strawberry Cheesecake Torte?

You need 11 ingredients. The key ingredients include: 1 (16 oz.) pkg. pound cake mix, 1/2 c. water, 1 (3 oz.) pkg. strawberry gelatin, 1/4 c. seedless strawberry jam, and more.

Is Strawberry Cheesecake Torte suitable as baking & desserts?

Yes, Strawberry Cheesecake Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Strawberry Cheesecake Torte?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Cheesecake Torte Recipe

Name: Strawberry Cheesecake Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) pkg. pound cake mix; 1/2 c. water; 1 (3 oz.) pkg. strawberry gelatin; 1/4 c. seedless strawberry jam; 1 lemon; 1 pkg. cream cheese, softened; 1/3 c. cold milk; 1 (12 oz.) frozen whipped topping, thawed; 1 pkg. cheesecake instant pudding; 1 kiwi; 1 c. hulled and sliced strawberries

Bake this irresistible Strawberry Cheesecake Torte at home. Made with pound cake mix, water, strawberry gelatin and strawberry jam. Easy step-by-step in…

This Strawberry Cheesecake Torte relies on simple, everyday ingredients such as (16 oz.) pkg. pound cake mix, water, seedless strawberry jam and lemon. It comes together quickly and makes 4 servings, at about 423 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Strawberry Cheesecake Torte delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Strawberry Cheesecake Torte

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions