Strawberry Cheesecake Smoothie

1. 1

   Add softened cream cheese, milk, Greek yogurt, frozen banana and 1 tablespoon of crushed graham cracker crumbs into a blender and blend until smooth and creamy. Pour all but about 1/2 cup of the cream cheese mixture into a glass or Mason jar and set aside.

2. 2

   Add frozen strawberries and sugar to the remaining cream cheese mixture in blender and blend until smooth. Add more milk if necessary. Pour strawberry mixture on top of cream cheese mixture.

3. 3

   Top with remaining crushed graham cracker crumbs and enjoy immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.