Strawberry Cheesecake Ice Cream

1. 1

   Mix first 4 ingredients with mixer until well blended. Freeze 4 hours or until almost solid.

2. 2

   Beat cream cheese mixture with mixer until creamy. Blend berries in blender until smooth. Add to cream cheese mixture with chopped grahams; mix well. Freeze 8 hours or until firm.

3. 3

   Remove dessert from freezer 15 min. before serving; let stand at room temperature to soften slightly before scooping into dishes.

* Per serving · 4 servings · Values may vary.

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