Strawberry-Cheese Salad

1. 1

   Combine in a bowl the strawberry gelatin and boiling water. Stir until gelatin is dissolved.

2. 2

   Add pineapple and banana.

3. 3

   Mix until blended.

4. 4

   Spoon half of gelatin mixture into 8-inch square pan at room temperature.

5. 5

   Combine cream cheese, sour cream and walnuts.

6. 6

   Mix well until blended.

7. 7

   Spread evenly over set gelatin. Pour remaining gelatin mixture over cheese mixture.

8. 8

   Chill until set.

9. 9

   Cut into squares and serve on crisp lettuce.

* Per serving · 4 servings · Values may vary.

No additional tips available.