Strawberry Cheese Pie Recipe

Name: Strawberry Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. fresh strawberries, stemmed and hulled; 1 1/3 c. sugar; 3 Tbsp. cornstarch; 2 Tbsp. lemon juice; 1 (8 oz.) pkg. cream cheese, softened; 1 tsp. grated orange peel; 2 Tbsp. orange juice; 2 Tbsp. half and half; 1 (9-inch) pie shell, baked; sweetened whipped cream (optional)

Servings: persons

4 c. fresh strawberries, stemmed and hulled
1 1/3 c. sugar
3 Tbsp. cornstarch
2 Tbsp. lemon juice
1 (8 oz.) pkg. cream cheese, softened
1 tsp. grated orange peel
2 Tbsp. orange juice
2 Tbsp. half and half
1 (9-inch) pie shell, baked
sweetened whipped cream (optional)

1
Divide berries into 2 equal portions.
2
In a heavy saucepan, mash half of berries.
3
Add 1 cup sugar, cornstarch and lemon juice and cook over low heat, blending well until thick and translucent. Remove from heat and cool.
4
In a separate bowl, combine cream cheese, remaining 1/3 cup sugar, orange peel, orange juice and half and half.
5
Cream until light and fluffy.
6
Spread cream cheese mixture smoothly and evenly into pie shell.
7
Arrange whole berries over cream cheese mixture and cover with the cooled strawberry glaze.
8
Refrigerate at least 2 hours before serving.
9
If desired, serve with dollops of lightly sweetened whipped cream.

531

kcal

Calories

Fat

113

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 c. fresh strawberries, stemmed and hulled, 1 1/3 c. sugar, 3 Tbsp. cornstarch, 2 Tbsp. lemon juice, and more.

Yes, Strawberry Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Strawberry Cheese Pie

How did you like this recipe?

Frequently Asked Questions